Wednesday, January 26, 2011

Kimberly's Phone Books Made a Second Story for The Offspring

Back in September, I talked about the food offerings Kimberly made and mentioned that Kimberly's phone book offerings would require another post. Now's the time to button down what seems to be the hardest button to button as it's taken me so long to get to it.

Of course, I was reminded of this by the fact that sometime a couple weeks ago Kimberly gave me a bag of shredded paper from her straight-cut paper shredder. Thanks Kimberly!

I love Kimberly's paper as it's so, so fluffy, and not at all compacting when wet. When I tell her so, Kimberly reminds me that the shredded paper I love comes from a shredder from WalMart, which causes my sphincter to constrict just slightly*.

Here's the stack of two phone books, right there with Kimberly's Post-It declaring them worm food. Thanks again, Kimberly!


I peeled the front and back covers as well as glossy middles from the meaty paper sections of the phone books so I could take those glossies to OCC for recyling.


And so you'd be absolutely clear, here's some of the phone book meat, complete with Kimberly's Post-It attached.


When I got down to the last bit of meaty phone book middle, I chopped the Post-It up with it, yielding a 10-gallon bin full of shredded newspaper. Now you know it takes two large phone books and a 3x3" Post-It to yield a 10-gallon bin of shredded paper.


Then Spooky climbed inside the bin to pack the paper down because we work as a team. Spook's like a mama cat, lookin' out for a nice nest, but with him it's all about...well, him, and his personal comfort. Spooky likes paper.


Over the next couple days, Kimberly's phone book shreds were marinated in tap water, drained, and made into a second story for The Offspring September 12th, 2010. It's like a born-on date but better than Budweiser. That might be because I don't drink beer.


Just so you know, I had supplied The Offspring's second story with leftovers from an Ethiopian recipe (primarily cabbage and potatoes) I had tried as well as melon rinds and old pineapple bits, about 5 cups. I didn't bother looking for dirt.  There's enough in the unwashed vegetable peels I feed the worms anyway.


Since I began harvesting The Offspring's first story December 12th, those worms are now operating primarily on Kimberly's phone books, with additions from other sources as necessary, including part of the new batch of Kimberly's paper!

I now wonder if I should get a kitchen balance to measure the mass of food I actually feed a worm bin. So far, I've been doing it by volume, even though it's said worms eat their mass in X amount of time. That'd be one way of deducing my worm poundage per bin too. Hmm...

*I'll save you the grief of reading the deluge of reasons why I don't shop at WalMart. I'll just say,
  • When Kimberly's shredder dies, I will personally go out and buy her a new straight-cut shredder from another vendor.  Note To Self: Get some ads up on this blog for funding.
  • WalMart: The High Cost of Low Prices
.......................................................................................................
In other news:
  • I fed the worms all of Bill's doobs over the weekend;
  • The original Bill's Banana Peel's bag and bag of Tony's rice are long gone now;
  • I'm enrolled in Korean 2 and it still sucks being the slow kid. The other kids laugh when I answer in English, but I don't do it to make a joke. I figure an answer in English is better than none at all. It's a weird thing, but I have serious difficulty when it comes to speaking in Korean, like I'm doing something wrong and Mrs. Sorenson won't give me a smiley-face hand stamp if I speak Hanguk
    • Compels me to provide a grant to my elementary school with a specific clause that the money can only go toward minority or half-breed kids and those with a primary language other than English cannot be brainwashed into speaking English-only with Chutes and Ladders and smiley-face stamps in SPEECH THERAPY. Yes, I realize I need to hone that a bit.
  • Ali's liquid diet lemon halves are way long gone by now, but I'll give you a visual on that
  • Tony's squash plants grown impromtu from poop have suffered a drowning death with all the rain in December. Please, let's take a moment and bow our heads.
  • Tony has sprinkled some of his latest poop in various areas of his giant outdoor domain; I'll be bugging him and Clare for photos
  • And yes, I WILL get Clare's previous photos up one of these days

4 comments:

Anonymous said...

At this point shouldn't you be used to being the slow kid? Eventually as you age and get into your 90's you may become adequate...

Really, no not really.

Worm Wrangler said...

Bill, you're hilarious!
Really?
No, not really.

Ruby said...

It's good to see how these shredded paper serve a good purpose. Others may think that after they run through a shredder, they will all be useless. But if you do some research and work with your creativity, you will find out that you can make a lot out of these shredded papers. Just like in your case, you use them for composting with worms. That's really a great idea!

Ruby Badcoe @ Williams Data Management

Worm Wrangler said...

Holy worm poop, Ruby, I can't believe I JUST found your comment.

Since you posted nearly a year ago (yikes!) I'm guessing it'd be a lark if you respond. However, I'm dying to know...have you made changes to your paper recycling ways? Are you now feeding worms or using straight up as compost in the garden?